Almond Chocolate Coconut Cookies Recipe

Almond Chocolate Coconut Cookies 1

Ingredients

4 egg whites
1 cup confectioners’ sugar
1 teaspoon vanilla extract
1 1/2 cups flaked coconut
1/2 cup all-purpose flour
1 cup semisweet chocolate chips
1 cup toasted and chopped almonds


Directions

Beat egg whites until stiff. Add sugar and vanilla gradually. Add coconut and flour; mix well.

Stir in chocolate chips and almonds; drop by teaspoonfuls onto lightly greased cookie sheet.

Bake at 350 degrees F (175 degrees C) for 15 minutes. Remove and cool.

Photo by Christina Branco on Unsplash for illustration purposes only.

Spread the Word

Leave a Reply

Your email address will not be published. Required fields are marked *